M Street’s Chef Week

Updated 04.25.17 | Advertising Disclosure | Our Sponsors may be mentioned in this article.

M Street is hosting Chef Week from Monday, April 24 through Sunday, April 30, 2017. This week-long showcase allows dining guests to experience original, interactive artistic expressions while tasting special Chef Week menu innovations at all six M Street restaurant concepts — Moto, Kayne Prime, Virago, Saint Anejo, Tavern and Whiskey Kitchen.

During Chef Week, each executive chef collaborates with artists from their carefully curated M Street Artist Alliance to create multi-sensory dining experiences. This year’s theme is Creative Collision. Expect unprecedented environmental displays and creative presentations at each M Street restaurant, such as food displayed as wall art, dishes framed by custom woodwork, and chef’s creations inspired by monochromatic color and cubism.

Chef Week is no additional charge and open to the public, however, several exclusive ticketed dinners will also be taking place during Chef Week. See below for more details.

A portion of proceeds from Chef Week signature items will be donated to The Nashville Food Project. 

Get more details and watch the video from last year. 


EXCLUSIVE CHEF + ARTIST COLLABORATION DINNERS

For further artistic immersion, guests can also reserve a spot at exclusive, avant-garde dinners taking place at Saint Anejo, Moto, Kayne Prime and Virago. These ticketed events include:

Edible Art

  • Featured Chefs: Jason Slimak (Saint Anejo) + Jay Flatley (Tavern) + Shane Midnight (Whiskey Kitchen)
  • Featured Artists:  M Street’s Artists Alliance + Derrick Castle
  • Date: Monday, April 24, 2017 at 6pm
  • Location: Saint Anejo’s upstairs Mezzanine
  • Tickets: $60 – SOLD OUT
    tickets include hors d’oeuvres and libations 
  • Get More Details

An Orchestrated Collision

  • Featured Chef: Steven Chandler (Kayne Prime)
  • Featured Artists: Nathan Brown + Chris Zidek + Patrick Hayes + Michael Sati
  • Date: Thursday, April 27, 2017 at 7pm
  • Location: The Rosewall
  • Tickets: $250 – SOLD OUT
    tickets include a 7-course dinner and libations
  • Get More Details

Outside The Box

M Street’s Chefs:

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