As part of its Moonlighting guest chef series, The Catbird Seat and chef Ryan Poli will share the kitchen with Austin-based chef Kevin Fink of Emmer & Rye (Austin, TX) on Saturday, December 8, 2018. Fink’s dinner will feature seven to nine courses for $165 per person. An optional drink pairing is available for $80 per person. Reservations can be made online.
Subscribe for FREE and get the newest restaurants, events, and fun things to do in your inbox each week!
Shed Some Light
Note: We believe in shedding a positive light on Nashville. We don't approve self-promoting, hateful, distasteful, or overly negative comments.