M Street is hosting Chef Week from Monday, October 30, 2017, through Sunday, November 12, 2017. This two-week celebration allows dining guests to experience the season’s freshest flavors from the culinary chefs, pastry chefs, and mixologists from all six M Street restaurant concepts — Moto, Kayne Prime, Virago, Saint Anejo, Tavern and Whiskey Kitchen. Chef Week is no additional charge and open to the public.
On November 12, 2017, Chef Week will conclude with Edible Art Show: An M Street Food & Drink Event, a one-day-only culmination celebration featuring nine chef and artist exhibits. The exclusive, ticketed event will take place from 1:00pm to 5:00pm at The Rosewall. Tickets are $55 and can be purchased here. The event is 21 and older only. Guests who dine from two or more Chef Week menus will receive VIP exclusive access to this event.
A portion of proceeds from Chef Week featured menus will be donated to The Country Rising Fund of The Community Foundation of Middle Tennessee.