August 31, 2020 | Advertising Disclosure | Our Partners may be mentioned in this article.
Dinner with Dickel at The Southern is Thursday, September 10, 2020, at 6:30pm. Executive Chef Matt Farley will be serving a tasting menu featuring the most loved Southern Steak & Oyster dishes! The dinner will be paired expertly with Geroge Dickel Tennessee Whiskey. Tickets are $150.
