The Bluefin Tuna Cutting Ceremony at Sushi by Bou will take place on Wednesday, June 24, 2026, from 7:30pm to 11:00pm. Guests can expect a rare live performance of precision, tradition, and culinary mastery, featuring a 200+ pound bluefin tuna expertly broken down. This event will also include a welcome sake toast and passed nigiri. General admission tickets are $150, and VIP tickets are $200.
















