The annual Trufflepalooza at Carne Mare featuring à la carte truffle specials and wine pairings is available in the main dining room from November 30, 2023, through December 3, 2023. Secure tickets to the exclusive grand finale dinner in the private dining room on December 3, 2023, hosted by Chefs Andrew Carmellini and Levi Raines. Some special menu additions include Hiramasa Crudo, Risotto Bianco, Arrosto di Vitello, and more, all topped with freshly shaved white truffles. Visit the official website for more details on this dinner experience.