Generous Helpings is on Thursday, May 11, 2017, from 6:00pm until 9:00pm at City Winery. The event is a fundraiser for Second Harvest’s program called Middle Tennessee’s Table, which rescues groceries from 224 stores. Generous Helpings will feature food tastings from Nashville restaurants like City Winery, etc., Fin & Pearl, The Grilled Cheeserie, Salt & Vine, Sinema, Tànsuŏ, and many more. There will also be fine wine and beer samples.
Tickets to Generous Helpings are $50 in advance. Get more details.
There will also be a Chefs’ Dinner on Tuesday, May 2, 2017, at 6:00pm at Mangia. The dinner will feature an incredible multi-course meal prepared by the following chefs.
- Maneet Chauhan, Chauhan Ale & Masala House
- Trey Cioccia, The Farm House
- John Lasater, Hattie B’s
- Nick Pellegrino, Mangia Nashville
- Rebekah Turshen, City House
- Bryan Lee Weaver, Butcher & Bee
- Lisa White, Marsh House
Tickets to the Chefs’ Dinner are $250 and include admission to the Generous Helpings event. Get more details.
