Join Henrietta Red and Bull’s Bay OYRO for the second annual Oyster Roast on Sunday, October 14, 2018, from 4:00pm to 7:00pm in the Henrietta Red Courtyard. The delicious oyster feast will feature fire roasted oysters, Blackberry Farm Brewery beer, supper from Bare Bones Butcher, wine, cocktails, and live music by Alanna Royale. Vegetarian friendly sides will be available.
Tickets are $75 and includes food, drinks and entertainment.
- Henrietta Red: raw oysters, roasted oysters, side items and desserts
- Bare Bones Butcher: sausages, porchetta, roasted hams and more
- Cathead Vodka + Blackberry Farms Brewery beverages
- Plus beer, wine, and more.